Should an enameled cast iron pan be seasoned?
Should I season my Michael Symon Home enameled cast iron frying pan?
Best Answer
Short answer: No, you cannot season enameled cast iron cookware.
Enamel does not take seasoning in the same sense as cast iron or carbon steel.
I don't know if seasoning would *hurt" the pan, but I've never heard of anyone seasoning their enamel cookware. So if you do try it though, let us know how it goes.
If you’re gonna season, just buy cast iron and save a lot of money.
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Quick Answer about "Should an enameled cast iron pan be seasoned?"
Thanks to its slick enameled coating, food will resist sticking, burning and crusting on the surface. Also, unlike traditional cast iron, the enameled version doesn't require seasoning, so maintenance is a breeze. Health-conscious cooks also like enameled cast iron's ability to block iron from seeping into food.Do you need to season Le Creuset cast iron?
Le Creuset skillets do not need to be seasoned. The raw cast iron is completely encased in an enamel coating. It is possible to form a patina on the surface of the skillet through extended use and careful washing.How do you keep food from sticking to enameled cast iron?
Heat the cookware for two to three minutes on medium heat, then add a thin layer of oil before adding food. The combination of the hot cookware and the oil protects it from sticking.Do you have to preheat enameled cast iron?
Do not preheat an empty enameled cast-iron pan on the stove top, which can subject the glasslike coating to thermal shock (a sudden change in temperature) and potentially cause it to crack. According to Le Creuset, \u201cYour choice of liquid, oil, fat or butter should completely cover the base before heating begins.What can you not cook in enameled cast iron?
4 Things You Should Never Cook in Cast Iron:- Smelly foods. Garlic, peppers, some fish, stinky cheeses and more tend to leave aromatic memories with your pan that will turn up in the next couple of things you cook in it. ...
- Eggs and other sticky things (for a while) ...
- Delicate fish. ...
- Acidic things\u2014maybe.
How to Season Enameled Cast Iron Cookware
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Answer 2
As per @Joe's comment you don't season enameled cookware. I did a Google search on this cookware. Per the specs, the inside is enameled. And nowhere in the description or specs could I find any reference to the pan being pre-seasoned. (Which makes sense for an enameled pan.) Additionally, I found nothing claiming that the pan is non-stick.
Here's a link to the use and care insert that clearly states there is no reason to season the pan.
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Additional info: Here's a link to an HSN page featuring one of these pans. Product description, features, and specs can be viewed there, along with a picture and a link to the use and care information.
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