Jicama moldy on the outside but white inside, is this safe to eat?

My jicama has mold on the outside.
If I cut off the outside part, the inside part looks okay.

Can I still eat it?

Best Answer

Rinse it off after skinning it and you will be fine. mold won't be able to penetrate jicama very far.

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Can I eat jicama with mold?

Choose Jicama with firm texture and smooth, unblemished skin. Avoid shriveled or moldy Jicama.

Can I eat vegetables with white mold?

Molds have a harder time growing roots in dense foods, so if you cut off at least 1 inch around the spot of mold, you should be fine to eat your firm fruits and vegetables. Just make sure to keep the knife out of the mold to avoid cross-contaminating your produce.

Can you wash mold off vegetables?

Foods with high moisture content can be contaminated below the surface. Moldy foods may also have bacteria growing along with the mold. Use. Scrub mold off surface.

Can you remove mold from food and still eat it?

Life Matters: Eating mouldy food The low moisture content and dense structure of hard cheese means mould will usually survive only on the surface, rather than spreading invisibly into the cheese, Dr Hocking says. So it should be safe to cut around the affected area and eat the rest of block.

Signs Your Food is Deadly or Delicious

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Images: Nothing Ahead, Michelle Leman, Nothing Ahead, David Selbert