Is unopened mascarpone cheese still good if not refrigerated?

Is unopened mascarpone cheese still good if not refrigerated? - From above of delicious cottage cheese spread on bun decorated with vegetables and mint on round platter with golden knife placed on marble table

I bought a new unopened package of mascarpone cheese yesterday and forgot to put it in the refrigerator overnight. Is it still good to use?

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Best Answer

Mascarpone cheese is NOT made with a culture. It therefore needs refrigeration, sealed or unsealed. You really should throw it out.



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How long can mascarpone cheese be unrefrigerated?

To keep yourself safe from bacterial growth or spoilage, you should only keep cheese out for four hours, according to Adam Brock, director of food safety, quality, and regulatory compliance at Dairy Farmers of Wisconsin.

Does unopened mascarpone cheese go bad?

Cantar\xe9's mascarpone has a shelf-life of 90 days, again unopened. Zanetti mascarpone, imported from Italy, has an unopened shelf-life of 45 days.

Does mascarpone cheese have to be refrigerated?

MASCARPONE Cheese Storage:It must be kept refrigerated. The Mascarpone is very delicate to be consumed fresh because it ferments quickly. Its refrigerated duration, 6-8 days or with the expiration or expiration date in mind.

How long can unopened cream cheese be unrefrigerated?

If kept at temperatures above 40 \xb0F, cream cheese will rapidly develop signs of spoilage; cream cheese should be discarded if left for more than 2 hours at room temperature.


MASCARPONE CHEESE — UNOPENED OR OPENED PACKAGE. FOOD STORAGE - HOW LONG CAN YOU KEEP.



More answers regarding is unopened mascarpone cheese still good if not refrigerated?

Answer 2

Any dairy product not specifically labeled as safe for room temperature storage (processed cheese, UHT milk) must be kept refrigerated. If it spends more than 4 hours in the "danger zone" (40-140F), it should be discarded.

Answer 3

That depends on how it was packaged; check the label. If it does not say something like "refrigerate after opening" or give a shelf life, assume that it must be refrigerated at all times and discard.

Note that this advise is very conservative, and you will have to evaluate your own tolerance for risk.

See also: How do I know if food left at room temperature is still safe to eat?

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