Is it safe to store dry food products under the sink?
I'm in an apartment with limited kitchen storage space. I want to store some dry food products like tea, coffee, cereal, rice, etc. but the only place I found for them is basically under the sink (actually, it's not directly under it, but it's one of those sketchy areas with a bunch of pipes; next to the dishwasher):
I've always been wary of storing food down there for no other reason than it feels like a dirty place. Will dry food be safe down there assuming I don't also store cleaning products down there?
Best Answer
Your concerns would be moisture, insects and/or rodents. Simply put your products in airtight containers. You'll be just fine. (By the way, my mom always stored onions and potatoes under the sink).
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Quick Answer about "Is it safe to store dry food products under the sink?"
Never store food under a sink. Storing food under a sink can significantly shorten the lifespan of the food due to temperature fluctuations. Food stored under the sink can also be contaminated by chemicals, cleaners, or germs that are also found under sinks.What should you not store under a kitchen sink?
What Not to Store Under Your Kitchen SinkWhat is safe to store under sink?
Extra Things You Can Keep Under The Kitchen Sink- Dish towels and rags.
- Small trash can.
- Flower vases (limit to one or two universal ones)
- Trash bags.
- Cleaning Caddy (don't have one? Here's how to build one!)
Where is the best place to store dry goods?
Dried foods should be stored in cool, dry, dark areas. Recommended storage times for dried foods range from 4 months to 1 year.Can you keep rice under the sink?
Simply put your products in airtight containers. You'll be just fine.Food containers should not be plastic. Here's why.
More answers regarding is it safe to store dry food products under the sink?
Answer 2
Am hoping you have thought of sink leaks. I would not prefer to put any dry foods under sink but if that's the only place left, why not put non food items under the sink.
Answer 3
The concern I'd have is not the details of the food per se, but some more practical concerns.
From what I see in the pictures, you have not a clean cabinet there, but one with various connections. If this were actually under a sink it would likely include the water turnoff; while you say this isn't actually directly under the sink, it clearly contains the plug for the dishwasher, some pipes across it, and what might be the diswasher water turnoff in the bottom right of the second picture.
Being able to access these in an emergency can be crucial to preventing further damage, whether it is water damage, fire, or other problems. In a restaurant, storing items there would be a code violation in most places for this reason.
These connections also mean you have holes in the cabinetry, which makes it much more likely that vermin of various sorts would get in. While airtight containers will help prevent this, unless you have perfect hygiene and clean regularly it's likely you will end up with vermin eventually here, more likely than other areas. In a residence this is up to you how that tradeoff is handled, but it's something to consider. I wouldn't consider this nearly the problem that the safety issue is.
Answer 4
You are better off storing these things in another room than under the sink, like on a hall closet shelf. They will get wet under the sink, airtight containers or no.
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