How do we keep our roasted cashews from smelling bad eventually?

How do we keep our roasted cashews from smelling bad eventually? - From above of dry coffee bean halves with pleasant aroma in mill box on blurred background

We are from a small manufacturing unit and do roasting and packing of cashews. After roasting we pack them in polypropylene pouches with nitrogen flushing. But after 2-3 months cashews are smelling bad when packets are opened. Kindly help us learn how to overcome this issue.



Best Answer

Presumably you are experiencing rancidity, due to oxygen.

While you have nitrogen flushed the bags at filling time, the bags are not impervious to oxygen diffusion.

A different type of bag (an "oxygen barrier" bag material) or package (glass jar, or metal can) and, in addition, (based on other packaging I have seen) oxygen absorbing packets inside the bag may be required for long shelf life. Either alone would probably extend the shelf-life somewhat.




Pictures about "How do we keep our roasted cashews from smelling bad eventually?"

How do we keep our roasted cashews from smelling bad eventually? - Abundance of bright roasted coffee beans near fabric
How do we keep our roasted cashews from smelling bad eventually? - Top view of bright crispy halves of coffee beans with pleasant smell on black surface
How do we keep our roasted cashews from smelling bad eventually? - White Ceramic Mug Full Of Coffee Beans



Quick Answer about "How do we keep our roasted cashews from smelling bad eventually?"

Bookmark this question. Show activity on this post. We are from a small manufacturing unit and do roasting and packing of cashews. After roasting we pack them in polypropylene pouches with nitrogen flushing.

How do you keep roasted cashews fresh?

Refrigerating or freezing can help them last longer if that is an option. If you choose to go the refrigerator route, the nuts still need to be sealed tightly, as cashews are hygroscopic and will absorb moisture and odors from the environment.

Why do my cashews smell weird?

The Cashews Have An Unpleasant Odor Because the fats and oils that occur naturally in cashews break down, oxidation of those fats and oils will cause a bad smell. It usually smells like a cross between sour and butter. If you've ever smelled rancid butter, you'll have a good idea about rancid cashews.

Do roasted cashews go bad?

As you already know, cashews can go rancid. And these nuts are much more likely to go rancid that to spoil in the usual meaning of this term. That means when we're talking about shelf life, we're talking about how long they last before they go rancid and lose some of its creamy taste and nutrition value.

Should you keep cashews in the fridge?

Long story short, if you keep cashews at room temp, they should keep quality for about half a year, maybe a bit longer. If you go with the fridge, they should last at least a year. If that's not enough, freezing them is the way to go.



What Happens To Your Body When You Eat Cashews Every Day




More answers regarding how do we keep our roasted cashews from smelling bad eventually?

Answer 2

Temperature of the storage area can also be be a significant factor in terms of storage longevity. Nuts will last much longer kept quite cold ( 4 degrees C or less) and even longer when frozen, than they do at room temperatures. Some storage facilities can get very warm at times.

Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.

Images: Michael Burrows, Ave Calvar Martinez, Ave Calvar Martinez, Polina Tankilevitch