How do I cook lamb tongues?
They're cheap and delicious. (I had them at Fergus Henderson's restaurant in London.) But I have no idea what to do with them. All I've read appears to say to treat them like beef tongue: slow simmering for a few hours until they can be peeled.
What do I do from there?
Best Answer
Just treat them as you would corned beef. I like the pressure cooker method
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How long does a tongue take to cook?
Directions. Place the tongue in a soup pot with the salt, and add enough water to cover. Bring to a boil, and cook until the outer skin begins to peel off, about 2 1/2 to 3 hours.How do you eat lambs tongue?
Lamb's tongue, like beef, can be stewed slowly for soup or for filling in tacos lengua. Confited, the tongue can be pan-fried lightly and served with potatoes and lentils, or any vegetable or grain that would pair well with rich lamb.Is lamb tongue good to eat?
And if you're looking for a serious boost in your nutrition, tongues are an excellent choice. Loaded with iron and zinc, you'll give your immune system a boost.How do you clean lamb tongue?
Cooking:Tom Kitchin Lamb's Tongue SaturdayKitchenRecipeSearch.co.uk
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Answer 2
I would try simmering or braising until they are tender, which will make it easier to then skin them. Stewing them slowly, like you mentioned works well especially if you're making a soup.
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