Difference between brown sugar and white sugar?
While visiting a coffee shop with coffee I was offered these two kind of sugar. But don't know about differences between them. And why does brown sugar absorb moisture quickly compared to white one? And can we use brown sugar instead of white sugar or vice versa?
Best Answer
Brown sugar is just white granulated sugar with molasses added. Dark brown sugar just has more molasses than light brown sugar.
Coffee shops often have turbinado sugar, a common brand is Sugar in the Raw. Turbinado sugar is brown because it is less refined than white sugar.
The turbinado sugar is less "wet" than brown sugar, so it will dissolve somewhat faster than brown sugar. The molasses inhibits the sugar from dissolving quite as quickly, but will also contribute to the sugar drying in hard clumps.
Given a choice in a coffee shop, I would choose the turbinado or the white sugar. The molasses in brown sugar doesn't add anything that I want. Honestly, I can't really tell the difference in coffee between turbinado and white sugar, but I use turbinado anyway - for no particular reason.
Pictures about "Difference between brown sugar and white sugar?"
Quick Answer about "Difference between brown sugar and white sugar?"
Refined brown sugar is simply white sugar that has had molasses added back into it. Meanwhile, whole, unrefined brown sugar undergoes less processing than white sugar, allowing it to retain some of its molasses content and natural brown color ( 7 ).Is brown sugar better for you than white sugar?
Because of its molasses content, brown sugar does contain certain minerals, most notably calcium, potassium, iron and magnesium (white sugar contains none of these). But since these minerals are present in only minuscule amounts, there is no real health benefit to using brown sugar.Why is brown sugar used instead of white sugar?
Brown sugar is naturally moist, so using it will result in baked goods that are softer and moister. Also, your baked goods may come out darker than you would have expected if you use brown sugar in place of granulated white sugar.Which sugar is the healthiest?
Brown sugar is definitely a healthier option than refined white sugar. It is processed in a completely natural way to maintain as much of the sugarcane's natural nutrition as possible, including vitamins and minerals.Can I substitute white sugar for brown sugar?
Plain white sugar. When all else fails, you can replace brown sugar with an even measurement of granulated white sugar without fear of ruining your recipe. White sugar lacks the same rich flavor that brown sugar adds, but depending on the type of recipe, you may not notice much flavor change at all.Brown Sugar vs White Sugar - What's The Difference?
Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.
Images: Lukas, Lukas, Monstera, Thuanny Gantuss