Can I freeze stew made from leftover roast beef? [duplicate]

I bought a large joint of beef which I roasted on Sunday. On Monday I made a stew from leftovers.

From a food hygiene/bacterial growth perspective am I ok to reheat the stew after freezing/refrigeration? I wouldn't do this with ordinary leftovers but I wonder if the boiling for 1.5Hrs kills any bacteria in the leftovers.

Thanks

food-safety reheating

Best Answer

Yes, you can freeze and reheat the stew. Just keep in mind the total amount of time the meat is between 40°-140°F. If you make the stew and serve some and immediately chill and then freeze the leftovers then you should be fine. If you leave the stew out for several hours before freezing then it may be a little iffy.

Also, you don't want to be putting warm items into your fridge and freezer, so a good course of action is to chill in an ice bath (in the sink or beer cooler works well) and then put into the fridge or freezer. Otherwise you're warming the temperature of your fridge/freezer and causing everything else stored in there to spoil prematurely. Obviously don't put the meat directly into ice water, but put it into, say a glass storage container or if it's cool enough (below 190°F) a freezer zip-lock bag is great.

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Can you freeze already cooked roast beef?

Properly stored, cooked beef roast will last for 3 to 4 days in the refrigerator. To further extend the shelf life of cooked beef roast, freeze it; freeze in covered airtight containers or heavy-duty freezer bags, or wrap tightly with heavy-duty aluminum foil or freezer wrap.

Can I freeze cooked stewing beef?

Stews freeze well, so you may want to double the recipe and freeze some for later. Here are some helpful guidelines: Store stew in heavy plastic, airtight containers, leaving \xbc- to \xbd- inch of space to allow for expansion in the freezer. Stew can be kept frozen for up to 3 months.

Can you freeze stew after reheating?

The Upsides to Reheating Beef Stew You don't have to toss out leftovers. Stew can be made ahead and frozen and still reheat well. Stew can be reheated in the microwave, on the stove, or in a crockpot.

Can you freeze and reheat roast beef?

You should allow your roast beef to defrost in the fridge overnight before you use it. However, you can also use various quick defrost methods as well if you need to. On a side note, you can actually reheat the meat frozen in the oven if you are really desperate to heat it and forgot to set it out for defrosting.

What to do with Leftover Roast Beef - 3 Ways to Reuse and Repurpose

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