Can ginger root that's gone bad hurt you if you eat it?

Can ginger root that's gone bad hurt you if you eat it? - Thank You Signage

We use ginger root with a mixture of lemon and other ingredients.

Can ginger root that's gone bad hurt you if you eat it?



Best Answer

Sure. Most foods can cause you damage if you eat it when spoiled. E.g. if its grown moldy, you don't know if the mold is a safe to eat one or not.




Pictures about "Can ginger root that's gone bad hurt you if you eat it?"

Can ginger root that's gone bad hurt you if you eat it? - Sad African American female with tissue sitting on windowsill and crying while suffering from sorrow
Can ginger root that's gone bad hurt you if you eat it? - Purple Petaled Flower and Thank You Card
Can ginger root that's gone bad hurt you if you eat it? - Thank You Text



Quick Answer about "Can ginger root that's gone bad hurt you if you eat it?"

Spoiled ginger root should never be eaten. It contains a toxin called Safrole that can cause serious harm to your liver.

What happens if you eat spoiled ginger?

Ginger is one of those spices that should never be eaten after its past date. Spoiled ginger can cause many different health issues. Rotten ginger root has a storing toxin named safrole. This toxin is so powerful that a small portion can cause serious liver cell damage.

Can rotten ginger make you sick?

You don't want to cook or consume rotten ginger. It's not going to taste good, and in some instances, it could make you sick. You can tell ginger root has gone bad if it is dull yellow or brown inside and especially if it looks gray or has black rings on its flesh.

Can you eat moldy ginger root?

If it's moldy, it will smell or taste like mildew, like any vegetable that has spoiled. Discard the piece of ginger root unless the mold only affects one area of the ginger. If the ginger tastes fine, carefully trim all the moldy skin off the flesh.

How do you know when ginger goes bad?

If you notice some small specks of mold, you can cut off that piece and then some, and use the rest. If the spots are quite big, discard the whole thing. The second sign is the change of texture. Fresh ginger is somewhat firm to touch, so if it turns soft or mushy, it's time to let it go.



Why I Eat Raw Ginger EVERYDAY!




Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.

Images: George Dolgikh @ Giftpundits.com, Liza Summer, George Dolgikh @ Giftpundits.com, George Dolgikh @ Giftpundits.com