Are my pots oven-safe?

Are my pots oven-safe? - Free stock photo of breakfast, child, children

My pots are

  1. WearEver Cook & Strain Stainless Steel 1.5-Quart Saucepan

    Model No.: A8342264

  2. Tramontina 3-Quart Sauce Pan, Stainless Steel

    Model No.: 80154/516

The handle of the first one is steel, while the handle of the second one seems to be a mix of steel and black rubber (or something that looks similar to rubber, and you can google and check similar images)

Can I bake or roast chicken drumsticks in either pot inside an oven? How much should the baking temperature be?

I have been using both pots on cooktops to boil food. Sometimes I forgot to watch, and the water was dried out, and the pots were burnt and became black. If I put the pots inside an oven with only chicken inside the pots and without adding water (supposedly?), will that burn the pots as well? Why not?



Best Answer

WearEver Cook & Strain Stainless Steel 1.5-Quart Saucepan

From Amazon Q/A:

Question: Is this pan oven safe?
Answer: Oven safe to 500ºF if handles are all stainless steel. Oven safe to 350 ºF if handles have any silicone or phenolic parts. The oven should be completely preheated before placing the pan in the oven to avoid thermal shock. Cookware should not be used in the microwave or on outdoor grills. (per the users manual)


Tramontina 3-Quart Sauce Pan, Stainless Steel

From the Walmart website:

This saucepan is oven safe up to 500 degrees Fahrenheit

Note that the website shows an all-metal handle!


For recommended temperatures etc., see your various recipes for chicken or whatever you are planning to roast.




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Quick Answer about "Are my pots oven-safe?"

If the pan is all metal (with metal handles, too) it's typically fine for the oven. Avoid putting skillets with silicone handles or other plastic or wood elements in the oven and definitely not under a broiler.

Can you put pots in the oven?

Pots and pans with no plastic handles are generally safe to put into the oven. Materials such as stainless steel, cast iron, copper, ceramic, and aluminum are best for cooking in the oven with no potential hazard.

How do you know if something is oven safe?

In order to identify if your plate, pot, cup or bowl is oven safe, you need to look for an special Oven-Safe symbol underneath. Some examples of the types of materials that are oven safe are: Metals such as stainless steel and cast iron (Avoid items with non-metal parts such as wooden or plastic handles.)

What happens if you put a non oven safe pan in the oven?

Recipes like some frittatas, skillet cookies, breakfast skillets, and seared steaks will start cooking in a skillet on your stove, but then finish baking (or possibly broiling) in the oven. If you put a skillet that's not oven safe into a hot oven you may damage the pan permanently.

What kind of pots go in the oven?

A stainless steel skillet is the best all-around choice for oven-safe use. It's very difficult to damage a stainless steel pan, even at extremely high temperatures. A stainless steel skillet can take a beating both in the oven and in the dishwasher.



Pots \u0026 Pans : How to Determine If Pans Are Oven Safe




Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.

Images: Anna Shvets, Anna Shvets, Anna Shvets, Eva Elijas