Would cooking a leg of lamb for 12 hours be a problem?
I found a nice recipe for a leg of lamb. It is however supposed to be baked for four hours.
It would be more practical for me if I could let it bake for 12 hours (overnight) -- would 12 hours vs. 4 hours be a problem?
I was planning to seal the pot and set the oven to 110°C (230°F)
EDIT: did it. 2 hours at 180C then 12 hours at 90C. The it was sealed with plastic foil (heat resistant) It was fantastic.
Best Answer
It shouldn't be a problem. I would probably use a lower cooking temperature however. Start with a highish temperature of about 180-200C, to bring the meat out of the danger zone quickly, then lower it to 80-90 for a long slow cook. You will probably want to introduce some liquid to the pan to avoid it all drying out.
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Can I cook a leg of lamb for 12 hours?
A lamb leg is classic. A 3-hour shoulder is excellent. But for the most succulent roast lamb of your life, slow-roast it for 12 hours in the oven overnight. Cooked at a very low temperature with plenty of braising liquid, you can set-and-forget without a worry.Can you slow cook lamb for too long?
However, if you leave lamb in the slow cooker for too long it will become stringy and dry. Although it's still edible, it won't have the same tender juiciness that you want from slow-cooked lamb.Does lamb get more tender the longer you cook it?
They do better when they're cooked at lower temperatures for long periods of time. Using the slow cooker, the oven, or braising these cuts will ensure they turn out tender. They're also the most flavorful cuts of lamb, so it's worth the wait!Can you overcook slow cooked lamb leg?
The good thing with cooking lamb in this way, on a low heat over a long time is how failsafe it is! You can not overcook it, it will just become more and more easy to pull apart & melt in the mouth!12 Hour Lamb Shoulder - Ultimate Slow Roasted Lamb!
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Answer 2
Fry it in the pan, the marinade in wine for a day then you can cook it even at 70 degrees C. Just apply some liquid every half hour or so- its delicious
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