What other Italian cheese(s) could be substituted for parmesan in most recipes? [duplicate]
![What other Italian cheese(s) could be substituted for parmesan in most recipes? [duplicate] - Top view of round plate with delicious Italian pasta Bolognaise garnished with grated parmesan cheese placed on wooden table](/assets/images/what_other_italian_cheeses_could_be_substituted_for_parmesan_in_most_recipes_duplicate_0.jpeg "What other Italian cheese(s) could be substituted for parmesan in most recipes? [duplicate] - Top view of round plate with delicious Italian pasta Bolognaise garnished with grated parmesan cheese placed on wooden table")
I seem to be unable to tolerate Parmesan cheese (not the processed "parmesan-flavored" cheese, but the real Italian Parmesan) - as a topping it makes me gag, and if included in a recipe either nauseates me or gives me a stomach ache. I have no trouble with Romano, Asiago, Auribella, etc. Just the Parmesan. What cheese (or combination of cheeses) could I substitute for Parmesan in most recipes and still get a good result? thanx much!
Best Answer
Pecorino Romano has a similar texture and umami, but slighly different flavor profile. It is used in many Italian dishes like Parmesan is used. You could also look for Grana Padano as a less complex substitute for Parm.
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![What other Italian cheese(s) could be substituted for parmesan in most recipes? [duplicate] - Ingredients for cooking Italian pizza](/assets/images/what_other_italian_cheeses_could_be_substituted_for_parmesan_in_most_recipes_duplicate_1.jpeg "What other Italian cheese(s) could be substituted for parmesan in most recipes? [duplicate] - Ingredients for cooking Italian pizza")
![What other Italian cheese(s) could be substituted for parmesan in most recipes? [duplicate] - From above of dough with tomatoes and champignons topped with cheese prepared for pizza on wooden board](/assets/images/what_other_italian_cheeses_could_be_substituted_for_parmesan_in_most_recipes_duplicate_2.jpeg "What other Italian cheese(s) could be substituted for parmesan in most recipes? [duplicate] - From above of dough with tomatoes and champignons topped with cheese prepared for pizza on wooden board")
![What other Italian cheese(s) could be substituted for parmesan in most recipes? [duplicate] - Crop anonymous woman grating Parmesan cheese above raw pizza while cooking near cheerful ethnic daughter in kitchen at home](/assets/images/what_other_italian_cheeses_could_be_substituted_for_parmesan_in_most_recipes_duplicate_3.jpeg "What other Italian cheese(s) could be substituted for parmesan in most recipes? [duplicate] - Crop anonymous woman grating Parmesan cheese above raw pizza while cooking near cheerful ethnic daughter in kitchen at home")
Quick Answer about "What other Italian cheese(s) could be substituted for parmesan in most recipes? [duplicate]"
Another Italian cheese, fresh Asiago cheese has a smooth texture and mild flavor. As it ages, it forms a harder, crystallized texture and sharp, pungent flavor. Like Parmesan, Asiago is made from unpasteurized cow's milk. It has a sharper, nuttier flavor than that of Parmesan or Romano.What is the best substitute for Parmesan cheese?
10 Best Substitutes For Parmesan CheeseWhat Italian cheese is similar to Parmesan?
Several common Italian cheeses that can be substituted for Parmesan are Grana Padano, Pecorino Romano or Parmigiano Reggiano. To grate Parmesan cheese, run a piece of the cheese over the holes in a handheld grater or use a rotary cheese grater.Can you replace Parmesan with cheddar?
Cheddar cheese is a hard English cheese, while Parmesan is a hard Italian cheese. Parmesan has a rich flavor and less aging time while Cheddar cheese is less expensive and has fewer calories....Comparison chart.Cheddar CheeseParmesan CheeseCalories per 100g3364317 more rowsWhy Parmesan Cheese Is So Expensive | Regional Eats
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