What is the difference between kidney beans, navy beans, and black turtle beans?
I want to know the difference between what I think are similar bean types: kidney beans, navy beans, and black turtle beans. I know that these beans come from the same plant, are almost the same nutritionally, but are differently colored and shaped.
What I do not seem to find, is what is the difference in terms of cooking and flavor? Are they differently flavored? I have seen some pages saying that kidney beans take longer to cook, but I do not know how the other two compare on that.
Best Answer
Here's a chart showing soaking and cooking times for different kinds of beans. Note that your "black turtle beans" are the same as the "black beans" on the chart.
Kidney Beans: soak 6-8 hours, simmer 60 minutes
Navy Beans: soak 6-8 hours, simmer 45-60 minutes
Black (Turtle) Beans: soak 4 hours, simmer 60-90 minutes
In practice, beans can be soaked for longer than the listed times, really as long as is convenient to you. I usually soak mine overnight on the counter if I'm sure I'll cook them the next day. If I'm not sure whether I'll get around to cooking them the next day, I soak them in the fridge and leave them there for up to several days.
Actual bean cook time can vary somewhat depending on how old the beans are. So in practice, you should expect to cook them for at least the minimum recommended time. After they've simmered for that length of time, spoon out a couple of beans and test for doneness. You can test them by biting them (if they're soft, they're cooked; if they're hard they're not). Or blow on the hot beans; the skin on cooked beans will usually crack open and roll back.
Yes, different varieties of beans taste different. Navy beans have a fairly neutral taste. Kidney beans and black turtle beans each have their own distinctive taste.
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Are black beans the same as turtle beans?
Black beans are classified as legumes. Also known as turtle beans because of their hard, shell-like appearance, black beans are, in fact, the edible seeds of the plant. Like other legumes, such as peanuts, peas, and lentils, black beans are prized for their high protein and fiber content.Are navy beans the same as black beans?
The biggest difference between navy and black beans is the taste. Black beans have a really typical bean flavor, while navy beans have a much milder flavor and creamy texture.Are black beans the same as black turtle?
All black turtle beans are black beans. Not all black beans are black turtle beans. It is a variety of black bean. It may have a slightly different taste or texture than others but it fits the same category.What do black turtle beans taste like?
Thought to have originated in Latin America over 7,000 years ago, Black Turtle Beans are mild and sweet in taste and soft in texture. They're a staple in a wide variety of cuisines throughout Latin America, Mexico and the Caribbean. These delicious, earthy beans are also popular in Creole and Cajun cuisines.White Kidney Beans Benefits - 7 Reasons Why You Should Eat White Kidney Beans Regularly
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