What does 'turn out' mean in bread baking?

What does 'turn out' mean in bread baking? - Photo of a Person Taking Out a Tray of Cinnamon Rolls

An instruction in this recipe says:

Gently turn loaf out onto a sheet pan that has been lightly oiled and dusted with cornmeal.

I am confused by the use of the words "turn out". Does this have some special meaning regarding bread dough? Or do they simply mean "take and put"?



Best Answer

All that is meant here by "turn out" is to take the mass that you have begun to mix in the bowl, and dump it all onto your (floured) counter to begin kneading.

Turn out just means to dump. To move.




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Quick Answer about "What does 'turn out' mean in bread baking?"

All that is meant here by "turn out" is to take the mass that you have begun to mix in the bowl, and dump it all onto your (floured) counter to begin kneading. Turn out just means to dump.

What does turn it out mean in baking?

To remove food from a mold so that it holds its shape and place it on a serving dish.

What does it mean to turn bread?

There are a couple of methods that I use the first is the turn. To turn the dough you simply scoop the dough up with lightly floured hands and let it droop down, folding over itself. This gently deflates the dough down while still maintaining many of the air pockets that have already formed.

How do I turn bread dough out?

To knead bread dough, turn it out\u2014that's baker speak for \u201cmove the dough from the bowl\u201d\u2014onto a lightly floured surface. Dust your hands with flour then shape the dough into a ball. Then push the bread away from you with your palms using a rolling motion.



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More answers regarding what does 'turn out' mean in bread baking?

Answer 2

'Turn out' simply means take the dough out of the bowl, nothing special involved. The 'turn' refers to the rotation involved in tipping (in this case) the bowl over.

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