What can I substitute for cornstarch?
Cornstarch is used in various recepies for many purposes but sometime it is not available in kitchen. So, what can I substitute for cornstarch?
Best Answer
Genrally speaking, you can substitute any pure starch for corn starch. This would include:
- Potato starch
- Arrowroot powder
- Tapioca starch
Usually, you can use the same amounts you would have used for corn starch. You cannot substitute flour in the same amounts without changing the flavor and/or texture of the dish.
Pictures about "What can I substitute for cornstarch?"
Quick Answer about "What can I substitute for cornstarch?"
- Rice flour. Made from finely ground rice, rice flour replaces cornstarch in a 3:1 ratio.
- Arrowroot powder. Derived from the tropical arrowroot plant, this powder replaces cornstarch in a 2:1 ratio. ...
- Potato starch. ...
- Tapioca starch. ...
- Flaxseed gel. ...
- Xanthan gum. ...
- Guar gum.
More answers regarding what can I substitute for cornstarch?
Answer 2
You can use regular flour.
There are other thickener out there, but maybe not as readily available as flour or cornstarch.
See: https://www.swansonvitamins.com/blog/jenna/thickening-ingredients
Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.
Images: Marsel Hasanllari, Ylanite Koppens, Ylanite Koppens, Dazzle Jam