What are some methods for parcooking hamburgers?
Im trying to find a faster way to serve cheeseburgers. I was thinking maybe i could par cook 10-15 patties up to 90% done right before rush hour then store them in a steam table with beef broth, then place them back on the grill per order to finish cooking them. Does anybody have any better suggestions?
Best Answer
For speed and quality this is the perfect application for sous vide cooking. You can cook burgers to varying degrees of doneness. They can hang out in the water bath, at a degree or two below the rarest burger, for up to 2 hours. Just quickly sear or grill to finish.
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What cooking method is used for hamburgers?
Pan-fried Burger Pan-frying is a great method for cooking burgers using minimal time while achieving maximum flavor. A super hot, dry skillet allows the burger to quickly develop a flavorful outer crust without overcooking the interior, keeping the center juicy.How do you nuke a burger?
The herbs and spices that make a good complement to beef burgers are parsley, basil, thyme, oregano, marjoram, savory, garlic, and chili flakes or powder. For intensifying flavor, try using dill pickles, sweet relish, capers, anchovies or chutney, plus almost any cheese will serve a beef burger well.Can Gordon Ramsay Cook a Burger in 10 Minutes for a Front-Line Workers Charity? | Ramsay In 10
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