Teflon pan safe to use after being in an oven? [duplicate]
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We put a Teflon pan in the oven at 400° F for about 20 minutes before we realized and took it out.After it cools off outside and we wash it would it still be safe to use on the stove? or should we toss it.
Best Answer
I think the pan should be just fine to use because Teflon begins to deteriorate at temperatures of 500 degrees Fahrenheit or more according to the Wikipedia article on PTFE (https://en.wikipedia.org/wiki/Polytetrafluoroethylene).
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Is Teflon toxic when heated?
Dangers of overheating Generally speaking, Teflon is a safe and stable compound. However, at temperatures above 500\xb0F (260\xb0C), Teflon coatings on nonstick cookware start to break down, releasing toxic chemicals into the air ( 13 ). Inhaling these fumes may lead to polymer fume fever, also known as the Teflon flu.Is it safe to use a scratched Teflon pan?
According to Reader's Digest, certain nonstick pans that have been scratched have been compromised and are no longer safe to use. The good news is this really only applies to Teflon pans that were made prior to 2013 and contained Perfluorooctanoic acid (PFOA), which had chemicals known to cause cancer.What happens if you leave pans in the oven?
Your pans and bakeware\u2014like baking sheets, skillets, casserole dishes, pizza stones\u2014are safe if kept in the oven drawer. As long as they are made of material that is oven-safe, they will not be damaged under the heating element.Is Teflon safe in the oven?
Generally, most nonstick ceramic pans are safe for oven-use. Teflon pans made after 2013 are PFOA-free (PFOA is the compound of concern when it comes to the toxins associated with Teflon) and generally safe to use in the oven, but check the manufacturer's recommendation.Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.
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