Soaked chia seeds do not swell as expected
I soaked chia seeds in milk overnight and kept them in the fridge. The next morning I did not find them very swelled.
What can I do to improve this.
Best Answer
It is possible that the seeds did not look like they had swelled. While the seed itself looks like its size stays about the same, the "swelling" really comes from the fiber soaking up liquid, forming a gelatinous "blob" around each seed pod.
And how much they swell will also depend on how much liquid they're soaking in. This is a time-lapse video of chia seeds swelling as they soak in water.
But always better safe than sorry: If you don't feel comfortable eating what you've made because you don't think it reacted properly, discard it and try again with a different batch. The more you experiment with chia seeds, the more you'll know what behavior to expect from them.
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Quick Answer about "Soaked chia seeds do not swell as expected"
It is possible that the seeds did not look like they had swelled. While the seed itself looks like its size stays about the same, the "swelling" really comes from the fiber soaking up liquid, forming a gelatinous "blob" around each seed pod.Why do my chia seeds not swell?
If you want your chia seeds to have that gel-like consistency, they need to sit for a minimum of 20 minutes to absorb the liquid. Be patient! Liquid: If there's not enough liquid in the bowl with your chia seeds, not all of them will gel!Do chia seeds expand when soaked?
While it is possible to soak chia seeds in 2 to 3 hours, they will be able to absorb more water, to their full capacity, when left for a longer period of time. Soaked chia seeds, which have sat in the fridge overnight, will also have a softer, creamier texture, which is often nicer when added into oats and smoothies.Why did my chia pudding not expand?
Add your chia seeds and other dry ingredients first. The result always seemed to be a pudding that was a little clumpier and thinner than I like. If you are having this problem, try instead to add your chia seeds and other dry ingredients (such as cinnamon or cacao powder) to the container first.Do chia seeds swell in water?
Chia seed water is exactly what it sounds like: A spoonful of chia seeds dropped into a glass of water. But why? Chia seeds can absorb as much as 12 times their weight. When they get wet, they swell in size and take on a gelatinous texture \u2014 which is a polite way of saying that they get pretty slimy.95% People Don’t Know this About Chia Seeds \u0026 Weight Loss| Mistakes | 5 Things Chia Seeds are Not !
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