Raspberry Infused Vodka
I recently discovered a number of bottles of raspberry infused vodka in my grandmother's basement. They are all many years old, and I'm wondering if they're still safe to drink. They seem to have a hazy collection of suspended particles at the bottom, and were capped with corks.
Best Answer
Distilled alcohol doesn't spoil, and in high enough concentrations (20% or above) will preserve food. If your grandma's homemade hooch is strong enough (and it isn't adulterated with any harmful chemicals) it will not have any foodborne illnesses in it and should be safe to drink.
A quick test for alcohol content is to see if it starts on fire at room temperature, if so you're fine as it's at least 50% alcohol. You can also try heating it in a pan a bit and then lighting it (keep your eyebrows clear and be careful as it will flare up). If a bit of heating helps it flame you are also ok. If it smells strongly of alcohol you are probably fine, but if you are cautious (or curious) you can measure it using a spirit hydrometer, which you can buy online cheaply in many places.
Pictures about "Raspberry Infused Vodka"
How long should you infuse vodka?
Add the infusion ingredients to your jar, fill with vodka, and cover tightly. Store on the countertop for anywhere from 3-7 days. The alcohol will preserve any fruits or veggies that should typically be stored in the fridge.How do you make raspberry infused vodka?
DirectionsWhat is a vodka raspberry called?
Raspberry Vodka - Absolut Raspberri.What does raspberry vodka go with?
A Raspberry Vodka Soda is made with a 1 part Smirnoff Raspberry Vodka, 2 or 3 parts Ozarka Lemon Sparkling Water, a squeeze of fresh lemon, and it you are feeling fancy- frozen or fresh raspberry garnish.How To Make Raspberry Infused Vodka
Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.
Images: Pixabay, Valeria Boltneva, Tim Powell-Morris, Terrance Barksdale