Oven temp for dishes with different nominal cooking times?

Oven temp for dishes with different nominal cooking times? - A Woman Cooking Indian Food

I want to cook two dishes simultaneously (for efficiency's sake): carrots, which have a nominal cooking temp of 350 F / 180 C for 30 mins. and chicken, which has a nominal cooking temp of 400 F / 200 C for 45 mins. The Seasoned Advice posts I've read on this subject (here, here, here, and here) suggest the thing to do is cook at the lower temp first, then turn the oven to the higher temp; I can do that if necessary, but if possible I'd prefer to have everything in the oven at once, since the second dish cooks for a while.

If I put the carrots in at 400, how much should I reduce the cooking time? And how severely will it affect the result?



Best Answer

Roasting carrots at 400F for 20 minutes, according to this Food Network recipe: Roasted Carrots

I haven't followed that specific recipe, but changing your temp and time accordingly shouldn't create any problem.




Pictures about "Oven temp for dishes with different nominal cooking times?"

Oven temp for dishes with different nominal cooking times? - Woman in White Sweater Baking Cake
Oven temp for dishes with different nominal cooking times? - Elderly Woman in White Button Up Shirt Cooked a Delicious Meal
Oven temp for dishes with different nominal cooking times? - Person Holding a Tray With Different Shapes of Brown Cookies



How do I cook things in the oven with different temperatures?

How to adjust cooking times for different temperatures.
  • Work out the percentage difference in temperature. Start Temperature / End Temp = % Difference. ...
  • Adjust Expected Time. Multiply initial time by the % Difference. ...
  • Add a safety margin. ...
  • Opening the oven. ...
  • Space around the food. ...
  • Shelf Height / Position in the Oven.


  • Can you cook 2 different dishes in the oven at the same time?

    Can you cook 2 or more dishes in the oven at once? Yes. Most people fret when it comes to cooking two dishes at once, but it's your oven's job to keep the internal temperature set to what you selected. It may have to work a little harder when two or more cold dishes are inserted but trust that it will do its job.

    How do you cook two things at different temperatures?

    If one dish needs to be cooked at 350 degrees F and another at 400 degrees F, set the oven for 375. Most ovens are off by about 25 degrees anyway, so as long as it's set around the required temperature, the dish will turn out fine. Arrange the dishes so there is enough space between them.

    Can I bake something at a higher temperature for shorter time?

    Things cook faster at higher temps. So if you need / want to cook something in a hotter oven you expect it to take less time and start checking earlier.



    Cooking 101: Proper cooking Temperatures to Ensure Safe Food - White Apron Catering, Lake Worth, Fl




    Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.

    Images: Gagan Cambow, cottonbro, Andrea Piacquadio, Nicole Michalou