Is my refrigerator temperature too high?

Best Answer

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Quick Answer about "Is my refrigerator temperature too high?"

Temperatures above the 35° to 38°F zone may be too high, especially if your fridge's built-in temperate gauge is inaccurate. Your food may spoil quickly, and you could set yourself up for some stomach troubles with bacteria, such as Salmonella and E. coli.

What happens if fridge temperature too high?

Higher temperatures give bacteria a chance to multiply and can cause food to go off faster. Storing food incorrectly can lead to it being thrown away unnecessarily, with WRAP research showing of the 6.6 million tonnes of household food waste we produce a year, almost three quarters of it is food we could have eaten.

How do you know if your fridge is too warm?

If your refrigerator is too warm, one of the first things you should check are its evaporator coils. Examine the coils to see if they are frosted over, and if they are, be sure to inspect each component of the unit's defrost system for defects.

Is 40 degrees too high for a refrigerator?

The temperature inside your refrigerator needs to be cold enough to inhibit bacterial growth, and warm enough so the food doesn't freeze. Refrigerators should be set to 40 degrees F (4 degrees C) or colder. A good temperature range for a refrigerator is between 34-38 degrees F (1-3 degrees C).

What is too hot for a fridge?

To keep food safe, refrigerators should maintain a temperature between 35 and 38 degrees F and the freezer 0 degrees. Setting the temperature too high puts your food at risk of spoiling and setting it too low wastes energy.

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Solving Temp Issues in your refrigerator

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