Identify a round kitchen tool with perforated and hinged metal leaves

Identify a round kitchen tool with perforated and hinged metal leaves - Set of shiny black spoons on gray table

My old roommate left this in my kitchen before moving out. I can't remember what it is or used for. Is this part of a grill? Does it go in my sink to trap things that shouldn't go down the drain? What is it used for?

Photo of the object



Best Answer

It's a steamer basket.

If you pull the leaves apart it will look like this:

Steamer basket

Then you put it into a saucepan like this:

Steamer in saucepan

You put water into the saucepan (the legs at the bottom keep the bottom of the basket clear of the water). Then you can use it for steaming vegetables, dumplings, etc. You put a lid onto the saucepan to keep the steam in.




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Quick Answer about "Identify a round kitchen tool with perforated and hinged metal leaves"

Colander. A colander is a plastic or metal bowl that is perforated with many small to medium holes.



Kitchen Utensils - Episode 2 - Vocabulary for Kids




More answers regarding identify a round kitchen tool with perforated and hinged metal leaves

Answer 2

That is a steamer basket. Put an inch or so of water in a pot and drop that in (other way up). Add some veggies (or other food), and cook until done.

Answer 3

It does look like a steamer basket as the other answers mentioned.

If the need comes to take it out from the pan/pot after the water is boiling, I'd personally suggest to use a tool with a hook, e.g. a soup ladle:

Soup ladle with a hook

  1. connect the hook to the center ring of the steamer basket;
  2. lift it off a few centimeters over the water;
  3. let it drain for a few seconds before attempting to move its contents to a new recipient/container (or taking it out completely).

If the steamer has no ring to attach the hook to, you may use the soup ladle and a spoon to scoop out its contents (to prevent overcooking), avoiding to push down the basket petals.

A couple of other possible usages:

  • rinse light food with water (similarly to a light strainer) if placed in a large pan/container as Nick depicted (the rinsing water can be saved for other purposes, e.g. for watering plants);
  • cook large pasta (e.g. fusilli or conchiglie) with it, i.e. similarly to a pasta cooker:

Strainer pasta cooker

Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.

Images: Karolina Grabowska, Anna Shvets, Ketut Subiyanto, Ketut Subiyanto