How to make Fresh Asian Noodle? [closed]

How do I make Fresh Asian Noodle (similar to Egg Noodle)? What are the ingredients and the steps to make them? I am asking about noodles, not a dish.

egg-noodles

Best Answer

You just make fresh pasta....dry pasta doesn't usually have egg, fresh pasta does....egg noodle is just dried pasta that was made with egg.

Follow a basic fresh pasta recipe using 2 eggs per cup of AP Flour.

You'll want a pasta roller and cutter...You don't have to have one, but you really do want one to make life much easier.

Pictures about "How to make Fresh Asian Noodle? [closed]"

How to make Fresh Asian Noodle? [closed] - Homemade egg noodles collected in rolls and sprinkled with flour on black baking sheet

How to make Fresh Asian Noodle? [closed] - Smiling woman drinking coffee in morning

How to make Fresh Asian Noodle? [closed] - Crop anonymous female making fresh thin noodle while cutting dough in pasta machine

How do you make Asian noodles not sticky?

BIG TIP: squeeze in a few drops of oil (grape seed, olive oil) into the water, this prevents them sticking. Use chopsticks and separate the noodles while they are boiling.

How do you cook Asian fresh noodles?

To store homemade egg noodles, you can chill them for a few days or freeze them for up to three months. To keep fresh without freezing, let the noodles dry for a couple of hours and store them in the refrigerator in an airtight container for up to three days.

How do you preserve fresh egg noodles?

To store in the refrigerator: Let the noodles dry for 2 hours. Place in an airtight container and chill for up to 3 days. To freeze: Dry the noodles for at least 1 hour; place them in a freezer bag or freezer container and freeze for up to 8 months.

Simple Chinese Noodles Recipe by Masterchef

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