How to cut a cake that was baked in a pie pan?

How to cut a cake that was baked in a pie pan? - Closeup of delicious homemade pie with rows of slices of apples covered with sugar and cinnamon

I'm trying to make layers with my ice-cream cake but I need it to be even and straight on the top and the sides, since there will be a significant cake dome. However, I do not have a proper cake pan. Do you have any tips on how to do this?

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Best Answer

Invert the bottom layer, top down, on a plate. Add the ice cream, but do not spread it to the outside edge of the cake. Top with the second cake layer, pressing gently. Then, using a sharp knife, slice vertically completely around the edge, removing the sloped edges of the cake. Surround the outside edge with a wrap of parchment paper or foil. Chill. After the cake is firm, you can slice horizontally to level the mound at the top of the cake, if you wish, before removing the paper/foil cuff.



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How to cut a cake that was baked in a pie pan? - High angle of crop anonymous female with fork cut pie piece with cream on plate near table in bright kitchen
How to cut a cake that was baked in a pie pan? - High angle of crop anonymous female cut with fork cake piece with cream on plate near table in bright kitchen
How to cut a cake that was baked in a pie pan? - Delicious pancake pie with pastry cream


Quick Answer about "How to cut a cake that was baked in a pie pan?"

Invert the bottom layer, top down, on a plate. Add the ice cream, but do not spread it to the outside edge of the cake. Top with the second cake layer, pressing gently. Then, using a sharp knife, slice vertically completely around the edge, removing the sloped edges of the cake.

Can you bake a cake in a pie pan?

1. Cake Pan. An eight- or nine-inch cake pan is an easy pie pan substitute, as it has the same shape and volume as a pie pan. Be sure to line the bottom with a piece of parchment paper before adding the pie crust and blind-baking to make removing after baking easier.

How do you cut a cake out of a pan without breaking it?

5 Ways to Get Cake Out of a Pan
  • Drag a knife around the edge. Gently slide a butter knife between the sides of the pan and the edges of the cake. ...
  • Let the cake cool. If your cake sticks as soon as it comes out of the oven, that should come as no surprise. ...
  • Reheat the cake. ...
  • Turn the pan upside down. ...
  • Use a springform pan.


    • How do you get a baked cake out of the pan?

    Use a small, sharp, serrated knife. Good pie dough is crisp and flaky, and such a crust isn't going to get cut with a dull knife. I opt for serrated knives, but not the big, hulking kind I use to cut bread. Instead, I like something slightly larger than a paring knife.


    HOW TO CUT PARCHMENT PAPER TO FIT A SPRING FORM PAN



    More answers regarding how to cut a cake that was baked in a pie pan?

    Answer 2

    it's definitely easiest to cut things baked in a pie tin after you've dumped them out upside down. you can place a cutting board on top of the pie tin, then flip them both over together and pull the pie tin off the top of your cake.

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    Images: Larissa Farber, Danik Prihodko, Danik Prihodko, ROMAN ODINTSOV

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