How to bake bread and desserts without an oven?

Preface: I already read Is it possible to bake a cake without an oven? and Baking pizza without an oven.
The package of many prearranged, UNcooked frozen flour products presuppose the use of an electric or microwave oven. However, how can these desserts be cooked without them?
I have available an electric stovetop, pans, and also a rice cooker.
I exemplify frozen flour products with the following: ACE Bakery Frozen Bake Your Own™ Baguettes, Flatbreads, Focaccia and Waitrose Frozen Cheesecakers, Pies, Tarts.
Best Answer
From your list of 'electric stovetop, pots, and rice cooker' I would suggest constructing a double boiler by placing one pot inside another where the inner pot has a lid and the outer pot has a measure of water sufficient to support the inner pot (a steel bowl would be preferable, but you didn't mention that). Using a low heat (just enough to bring the water to a boil). Place your product inside and be prepared to wait. The double boiler will closely resemble oven like convection to evenly (albeit slowly) heat your food. It should brown well and you minimize the risk of burning. If you are making something like a small pizza, you should definitely add a small bit of oil/butter to the bottom of the inner pan.
Do you have access to a 'slow cooker' (crock pot)? These can be used to create a variety of 'baked' goods (breads, pizza, cakes...) But I am guessing not (because you didn't list it...) However, you do mention a 'rice cooker' which is not that different (depending on the brand/style) and I would be inclined to experiment with that.
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How can I bake without an oven?
One way to bake without an oven is to use a cast iron skillet, and a gas, electric, or induction stove will do for this purpose. Cast iron skillets are popular because they are durable and literally made of solid iron. They heat your food evenly and can be used on a stove top or an oven.How can I make bread pudding without an oven?
InstructionsHow do you make Stove Top bread pudding?
Place the skillet over a stove, medium heat. Top the bread with raisins and cover with a tight-fitting lid or aluminum foil. Cook the bread pudding for 15 minutes. Once it is starting to look set, carefully slide the bread pudding onto the plate and flip the uncooked side back into the pan.How do I make bread on the stove?
To bake bread on the stovetop, start by placing round stones on the bottom of a large, heavy pot to create a dutch oven. Next, combine the ingredients to make the dough, then let it rise at room temperature in a covered bowl. Once the dough has finished rising, place it inside a greased and floured baking pan.Easy Vanilla Sponge Cake Without Oven Recipe | How To Make Basic Sponge Cake | Plain Sponge Cake
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Answer 2
I've heard of peace corp volunteers in Africa baking cakes on outdoor charcoal fires. It takes some patience but it works!
Here's an example of how it can be done: http://www.oliviaprentzel.com/blog/2016/3/31/how-to-make-a-peace-corps-oven
You might be able to jerry-rig the steps to do it on an electric stove top.
Answer 3
Fairly simple:
Assuming using a standard round cake pan
- Take a large pot that can fit a cake pan; and put on stove with lid; heat for about 5 mins on low/med.
- Insert a wire rack or some other flameproof device that will hold your cake or baking pan up at least 1 inch from bottom.
- Insert cake pan and cover; cook about 40 mins; until knife comes out clean
Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.
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