How should I control the time and temperature when baking two dishes?

How should I control the time and temperature when baking two dishes? - Black Car Instrument Cluster Panel

I want to cook multiple dishes at the same time using a conventional oven. A 9x 13 pan with potatoes should bake in an oven of 350 degrees F for 45 minutes. The other dish, a ham, should be in a 325 degree F oven for about 2 hours and 15 minutes.

How long can the potato dish be cooked for at 325? Any help would be appreciated. This will be done for Sunday dinner while at church. Please help.



Best Answer

The ham should rest for at least 15 minutes after cooking, and probably longer than that. So you could put the potatoes into the oven when the ham has 20 or 25 minutes remaining, and then when you take the ham out, increase the temperature to 350-375F and continue cooking the potatoes while the ham rests for 15-20 minutes.




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How do you cook two dishes at different temperatures?

If one dish needs to be cooked at 350 degrees F and another at 400 degrees F, set the oven for 375. Most ovens are off by about 25 degrees anyway, so as long as it's set around the required temperature, the dish will turn out fine. Arrange the dishes so there is enough space between them.

How do I bake two dishes at the same time?

If one dish calls for a roasting temp of 325\xb0F and another calls for 375\xb0F, you can meet in the middle and cook both at 350\xb0F. Most ovens are usually off by about 25 degrees, so both should be fine. The exception is baked goods, which do require a specific temperature.

Does it take longer to cook 2 things in the oven?

The size and the amount of "work" the oven needs to do is the exact same on each item individually ". It's true that the oven has to deliver the same amount of energy to each item. So in total it has to deliver twice as much. It only has a finite amount of power available and so it takes longer.

Can you cook on 2 racks in the oven?

Using Both Racks When baking cakes and cookies, for example, you can certainly bake two pans at once. For cakes, if the pans are small enough that there is at least an inch of air space between the pans and the oven walls and in between the pans, you can bake them on the same rack.



Time and temperature in cooking




More answers regarding how should I control the time and temperature when baking two dishes?

Answer 2

I would put your oven at 325 for both. Put in the ham and after 1 hour 15 minutes, put in the other dish. Let them bake together for about an hour.

I wouldn't recommended doing this while you're not at home, but that's your own choice.

Answer 3

The ham can also be cooked at 300. For about 3 hours. If you cook it in a closed container a little over cooking shouldn't cause any problem there. At 300 you will probably need about 1:20 but if it has to be in for 1:30 it should not be overdone.

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