How long does polenta take to cook and how to reheat it?
How long does polenta take to cook? I never made one before. Chefs on YouTube always make it in like 10 minute tops. But people online have written that it takes like 40 minutes with constant stirring. Which one is correct? Also, once the polenta has gotten cold, how can I heat it again?
Best Answer
The time for cooking polenta is in the range between 2 minutes and 2.5 hours. It depends on the technique you have chosen, the starting material, and to some degree also on batch size and a few environmental variables, although those will rarely make a noticeable difference.
Since the range is too wide for planning, many recipes will give you an estimate. If you have picked a recipe which doesn't, you can look for other recipes which use the same technique as yours, and see their estimates.
If for some reason you need high precision, the only way forward is to measure it yourself. Make your preferred recipe a few times, stop the time, and average the results. It is probably more trouble than it's worth though, since polenta is rarely a critical dish when computing complex menu timings.
A side note on TV chefs - they have a vested interest in claiming unrealistically short preparation times. Their timings are "for show", just like the food photography in recipe books is "for show". Don't assume it will be the same under real conditions in your own kitchen.
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Quick Answer about "How long does polenta take to cook and how to reheat it?"
Turn on the oven to 180 degrees Celsius or 356 degrees Fahrenheit. Place your chilled slices of polenta on an oven-safe dish. Heat them for 20 minutes.How do you reheat leftover polenta?
To reheat polenta back to a creamy consistency, heat it gently on the stovetop or in the microwave, adding a bit of water or milk as needed until it reaches the desired texture.Can polenta be reheated?
The polenta can be made ahead and reheated: add 1/4 to 1/2 cup water or stock, cover the dish, and reheat in the microwave or over low heat. Whisk well before serving. Grate a dusting of Parmesan over the top just before serving.Is polenta good the next day?
Keep the polenta for a short time onlyIf you plan to eat the leftover polenta in 2-3 days, the easiest way to store it is in the fridge \u2013 at worst, it might dry out a bit.How long can cooked polenta stay in the fridge?
Polenta is an interesting alternative to potatoes and rice, and it keeps very well in the fridge for up to five days.Perfect Polenta - How to Make Soft Polenta
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Answer 2
Instant polenta is partly cooked and can be cooked completely in a few minutes. It's possible to buy it without even realising that there is another version.
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