How can I minimize stirring when blending whole fruits?

How can I minimize stirring when blending whole fruits? - Green apple on box near empty glass with straw
  1. I usually quarter whole fruits, and toss them into my Vitamix blender.

  2. But it blends only one or two quarters, and can't impact the other quarters. Then I stir the Suspension with my stick.

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  1. The blender again blends only one or two quarters, and I must repeat step 2.

  2. I usually must repeat step 2 at least 4 more times, before all the quarters are liquefied. enter image description here



Best Answer

If you don't add additional liquid, you will likely need to stir. That is the reason Vitamix includes the plunger. So, if you want to minimize stirring, you will need to add additional liquid to allow the whole pieces to remain in contact with the blades.




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How can I minimize stirring when blending whole fruits? - High angle composition of whole fresh healthy delicious pear located on white surface in sun shadow of palm stem
How can I minimize stirring when blending whole fruits? - Fresh apricots placed on white table



Why does my blender not blend?

Too many frozen ingredients are another reason the blender might be stalling; use a mix of fresh and frozen fruit to ensure a smoother blend.

How long should a blender run?

It's wise to give the motor a moment during challenging jobs, including pastes, nut butters, and thick dips, Masters says. "To prevent overheating your machine, process in short intervals of about 30 seconds," she says.

What is a blender tamper?

A tamper is a tool used to help your blender blend through thick ingredients and mixtures by pushing ingredients closer to the blades while blending. It is basically a stirring stick that is held up by the lid of the blender so that it can stir inside the blender jug without touching the blades.

Why does my Vitamix not blend well?

Placing heavier, frozen items on top of lighter ingredients helps weigh them down and gets the blend moving faster. This can help prevent the blend from stalling, also called cavitation, which happens when air pockets form around the blades. Why you should almost always run your Vitamix blender on high.



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