Good thread for tying meat
I want to prepare kotlet de volaille. It'a a bit like Cordon Bleu, but using the natural pocket in chicken breast, and inside is just butter and fresh herbs.
I thought about tying the meat with a thread, like a roulade, but I've never done this before, so I don't know what kind of thread to use. Is there a special kind of thread of will my polyester sewing thread be enough?
It took me some time, but I found the name of the dish in English - Chicken Kiev.
Best Answer
For something more delicate than kitchen twine, any thread from a 100% natural fibre (cotton, hemp) should work. Synthetics (polyester, rayon, nylon) could melt or offgas into your food when subject to high temperature.
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Can you use regular string to tie meat?
Ensure your kitchen string is made with dye-free 100-percent cotton. Whether it comes from a kitchen store or right here on our website, clean, natural 100-percent cotton kitchen string is suitable for trussing practically any meat choice. You can also use cotton string to hang roast whole chickens over a fire.What can I use in place of butchers twine?
Substitutes for Twine- Dental floss: Tie up your bird or bundle with dental floss. ...
- Aluminum foil: Roll up some aluminum foil into tight ropes and secure them around your food like bands. ...
- Toothpicks or wooden skewers: Poke toothpicks or wooden skewers into your rolled meat to keep the seam from unraveling.
Can I use any string for cooking?
Twine goes by different names, and several varieties exist. The best and safest type for cooking is made of 100-percent natural cotton and labeled as butcher, kitchen or cooking twine, which is sturdy and withstands high-heat cooking. A linen and cotton fabric mixture also is safe for cooking.Is bakers twine the same as butchers twine?
Butchers twine is almost always white, but some varieties, called baker's twine, are striped, and are deemed safe in the oven.How to Tie a Roast with a String
More answers regarding good thread for tying meat
Answer 2
Don't use polyester, use kitchen twine instead.
Answer 3
Unflavored dental floss (the traditional kind, not the glide version) can be used and is finer than the kitchen twine.
Toothpicks can also be used to close the pocket and may actually be a little easier to remove than thread.
Best of luck with your dish!
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