Does the size of chilli pieces affect the hotness
If I'm chopping fresh chillis to use as an ingredient, does how fine I chop them affect the heat of the dish in any way?
Logically, smaller pieces would expose a greater surface area, however, I have experienced greater heat from a dish when using larger pieces.
Best Answer
It really does depend how you're cooking them.
Logically, smaller pieces would expose a greater surface area, however, I have experienced greater heat from a dish when using larger pieces.
The small pieces give an even heat that permeates the dish, but the big pieces give a burst of heat when you encounter them. Even using both wouldn't be unreasonable.
The difference will be reduced in long slow cooking, especially with some fat in the sauce, as the capsaicin (i.e. the heat) will have more chance of dissolving and spreading into the rest of the food.
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Quick Answer about "Does the size of chilli pieces affect the hotness"
It really does depend how you're cooking them. Logically, smaller pieces would expose a greater surface area, however, I have experienced greater heat from a dish when using larger pieces. The small pieces give an even heat that permeates the dish, but the big pieces give a burst of heat when you encounter them.Does size of chili peppers affect spicy level?
Since the Scoville count isn't obvious from looking at a pepper, here are a few handy ways to tell the heat of a spicy chili pepper before biting in. Size: Smaller varieties of peppers are usually hotter than larger ones. If you're looking for a milder pepper, stick with bigger varieties like Anaheims or poblanos.Are bigger or smaller chillies the hottest?
The smaller the chile, the hotter it is. This is because smaller chiles have a larger amount of seeds and vein (internal rib). These veins are the parts that contain up to 80 percent of the capsaicin (heat) of the chile.Does size of pepper matter?
Larger pieces generally give a punchier burst, while a finer grind distributes the flavour more evenly throughout the dish. The size of your pepper grind can also impact how fresh it stays and how long it lasts. As a general rule, the bigger the piece of peppercorn, the longer the flavour lasts in storage.What determines how spicy a chili is?
Capsaicin (pronounced "cap-SAY-a-sin") is the chemical in chili peppers that makes them spicy. Specifically, capsaicin occurs in the fruits of plants in the Capsicum family, including jalape\xf1o peppers, cayenne peppers, and other chili peppers.Scoville Scale Explained : The Measurement Of Chilli Pepper Hotness
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