Can I make jelly from canned jalapeños?

---

Pictures about "Can I make jelly from canned jalapeños?"

---

What can I do with canned jalapenos?

Consider adding them to tacos, quesadillas, guacamole or salsa, and sandwiches. The liquid from pickling is just as useful. Use it in place of vinegar in your next homemade salad dressing or add it to a marinade for seafood or poultry. And of course, you can always eat them as is.

How do you can jalapenos jelly?

Place all peppers in a food processor and pulse until peppers are finely chopped. Empty into a mesh strainer and drain off excess liquid. Ladle jam into hot sterile jars, leaving \xbc inch headspace. Top the jars with the lids and then seal jars in a hot water bath for 10 minutes.

Do jalapenos contain pectin?

Some fruits (jalapeno peppers are in the fruit family) have more pectin than others, and that will determine whether you need to add more pectin or need any pectin at all. Ripeness of the fruit can make a difference, too.

Can you use frozen jalapenos to make jelly?

Yes you can. Just take the peppers out of the freezer and thaw and drain. Then use them as usual in your jelly or pepper mustard... whatever recipe you want.

---

Hot Pepper Jelly with Jalapeno's ~ Water Bath Canning

---