Can I cook couscous for a chicken dish in my crock pot at the same time as the chicken?

Can I cook couscous for a chicken dish in my crock pot at the same time as the chicken? - Top view of white bowl with yummy homemade noodles cooked in fresh delicious chicken broth and topped with green aromatic parsley placed on white marble table

I'm wanted to make a lemon garlic chicken in a crockpot and I'd like to serve it with couscous. Is there a way to cook the two together? I know I can cook the couscous and then add it in the crockpot at the end but I'd prefer to avoid using an extra pot. Can I just add extra liquid (broth) and then add it in halfway, or add it in with the chicken right from the start?



Best Answer

I think this is going to be a bad idea; you'll go from ideal couscous texture (fluffy and light) to mush. I have an article (on my blog) about how to make fluffy couscous. The crux is simply to put it, with the appropriate amount boiling water, in a wide, shallow vessel and cover it for 5 minutes. You can even set that up ahead of time, and when you are ready to serve the food from your crockpot, just add the boiling water from a teakettle and you'll be good to go.




Pictures about "Can I cook couscous for a chicken dish in my crock pot at the same time as the chicken?"

Can I cook couscous for a chicken dish in my crock pot at the same time as the chicken? - Appetizing healthy salad with fresh vegetables and fried chicken decorated with black olives and served in white plate
Can I cook couscous for a chicken dish in my crock pot at the same time as the chicken? - Food Meal In  White Ceramic Bowl
Can I cook couscous for a chicken dish in my crock pot at the same time as the chicken? - Delicious dinner with roasted chicken served on table with Christmas decorations



Can you cook multiple things in a slow cooker?

Maybe you'd like to make a dish with different components. Whatever your reasoning, this technique will allow you to multi-task making your meals with minimal effort. All you do is use separate liner bags inside the slow cooker, placing each different meal into its own bag.

Can I mix food in slow cooker?

Browning boosts flavor: You can certainly just pile food into the slow cooker, turn it on and get tasty results. But when you take a couple of minutes to brown your meat and saute your vegetables before adding them to the crock, you're rewarded with an additional layer of deep, caramelized flavor.

How do you cook 2 dishes in a crock pot?

Heat Two Things At OnceUse tin foil to create a divider in the center of your crockpot. Place a slow cooker liner over the top and push it down into the two cavities. Now you can use your crockpot to cook or heat up two dips or soups!

Can I make couscous in a slow cooker?

Make this Moroccan food couscous recipe in the Slow Cooker for a healthy, beautiful and rich tasting meal. Vegetables, protein-rich chickpeas, and spices go in the crockpot and at dinner, serve over simple flavor infused couscous. We are so lucky to have international flavors at our fingertips.




More answers regarding can I cook couscous for a chicken dish in my crock pot at the same time as the chicken?

Answer 2

If this is the kind of couscous you generally get in the US, the normal method of cooking it is to stir it into boiling water and then remove from heat and cover tightly. That suggests that you should be able to stir it in at the end of cooking your chicken, along with whatever liquid is necessary to bring you to the 1.5:1 ratio. That'd be pretty much the same as cooking it normally, as long as your crockpot lid isn't too loose. If you're cooking the chicken well below boiling, you could make sure the liquid you add is boiling.

Answer 3

Instead of the 5 min / boiling water method, you can also steam couscous, but it's much more work -- Alton Brown's technique calls for steaming, separating the grains, then steaming a second time. Tradiationally' it's cooked in a couscoussier, which is basically a steamer, but has a larger pot underneath so you could cook your main dish at the same time.

If you could fit a steamer above the crock pot, and it was generating enough steam, and you could get the steam to not all escape out the sides ... this could work. But it'd still be something else to clean, so I don't know if you'd want to do it.

If I were going to try to keep it all to one pot, I'd probably pull the chicken, measure out the liquid in the pot, pour it back into the crockpot with any additional liquid needed, turned to high -- heat it 'til it bubbled (which is going to take a while, it's a crockpot) and add the couscous, cover, and let sit for a few minutes (might not be 5 ... you'll have to check it)

Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.

Images: Karolina Grabowska, Zo Willibrord, Horizon Content, Tim Douglas