Advice for cooking two pumpkin pies at once
Tonight my wife will attempt the feat of cooking two of her pumpkin pies at once. Given the firing schedule for one pie (the Libby's recipe for one pie- 15 mins @ 425, reduce to 350 for 40-50 mins), what allowances should be made to cook two at the same time?
I have looked online. All advice there seems to indicate from 5-15 minutes extra on the end. Does anyone here have experience doing this?
Best Answer
Putting 2 pies in the oven will likely cool the oven more, and the oven will try to heat up to compensate. So its best to keep the temperature the same and cook longer. I'd say 5 minutes would be adequate in this scenario. Also, do not put the pies on different racks in the oven, the one on the lower rack will cook at a lower temperature and your product will be inconsistent.
If you have a convection oven, or a convection setting on your oven, use it. The movement of hot air will mitigate most of the effect of having another pie in the oven, its also more energy efficient and cooks more evenly. If you do not have a convection oven it might be wise to rotate the pies so they cook evenly. The pies will likely create a cold spot between them, in addition to any potential cold spots in your oven.
Another way of getting rid of cold spots and helping the oven retain more heat is to add a baking stone. I keep my baking stone in the oven all the time, because it helps hold onto heat, even if I'm not cooking directly on top of it. It helps hold heat when I open the over door, and it helps my oven heat more evenly. The trick is to let the oven preheat 5-10min longer before you put your goods in.
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Quick Answer about "Advice for cooking two pumpkin pies at once"
Putting 2 pies in the oven will likely cool the oven more, and the oven will try to heat up to compensate. So its best to keep the temperature the same and cook longer. I'd say 5 minutes would be adequate in this scenario.Can I cook two pumpkin pies at the same time?
As a general rule, it is okay to bake multiple pies in the oven at once. Since there are two or more pies in the oven at once, the temperature of the oven decreases. The more pies in the oven, the more the temperature decreases. Keep the pies in the oven for 5-10 minutes longer to fully bake them.What rack should pumpkin pies be baked on?
A pie's place in the oven is on the bottom rack. The worst mistake you can make with your pie is under-baking the bottom crust\u2014it makes for a soggy, doughy mess. Baking your pie on the bottom rack will ensure that bottom crust gets nice and golden brown.How do you bake multiple things in the oven?
Can you cook 2 or more dishes in the oven at once? Yes. Most people fret when it comes to cooking two dishes at once, but it's your oven's job to keep the internal temperature set to what you selected. It may have to work a little harder when two or more cold dishes are inserted but trust that it will do its job.How To Turn A Whole Pumpkin Into The Best Pumpkin pie
More answers regarding advice for cooking two pumpkin pies at once
Answer 2
I'm currently cooking two libby's pumpking pies at the same time. So far, I did the 15 min at 425 and then reduced to 350 for 30 mins. I added an additional 10 min but the knife is still gooey, doesn't come out clean. it's getting there so I think I'm going to add an additional 10 min. I will have to disclose I am at a 3000 ft elevation which may affect my cooking time. I am using a gas oven instead of a temperature reliable electric oven and finally to give further bashing to my oven, the door does not always stay completely closed thus giving cold spots. Hope my perspective helps.
Answer 3
I have been cooking persimmon pies and apple pies side-by-side in the same oven and both have been coming out great. They have the same cooking temperature and cooking time, 350 deg for 70 min. We are at 50 feet elevation so pretty much sea level. I have a convection oven but don't remember if the convection part was turned on I will pay attention to that tomorrow when we bake again.
Answer 4
I bake 2 pumpkin pies together all the time. libbys directions say 15 min at 425 degrees then 1 hr at 350 degrees. I always add 10 min and they are perfect, been doing it for years. Thank you libby for making pumpkin pie so easy with your libby canned mix.
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