The cooking temperature 15 degree is consider as ...? [closed]
When we perform cooking on devices such as in the oven, the temperature is considered as the cooking temperature or the normal temperature?
For example, when I cook a potato in the oven in a temperature at 15 degree Celsius, is it the same than putting a potato in a room at a temperature of 15 degree Celsius?
Best Answer
Cooking normally involves higher heat than you would feel comfortable in a room; the application of heat is what changes the molecular structure of food and kills bacteria, making it both tasty and safe to consume. There's otherwise no real magic to it: if it's a hot enough day outside, you can put a frying pan on the hot pavement in a parking lot and fry an egg in it as though it were on the stove. If for some reason the apocalypse was happening and it were 350F outside, you could bake a cake the same way. But you'd probably be dead.
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What is the cooking temperature?
Note: There are three important temperatures to remember when cooking meat or eggs at home: Eggs and all ground meats must be cooked to 160\xb0F; poultry and fowl to 165\xb0F; and fresh meat steaks, chops and roasts to 145\xb0F.Which of the following foods must be cooked to at least 165 F for 15 seconds?
165\xb0F or above for 15 seconds \u2013 Poultry, baluts, stuffing containing fish, meat, poultry or ratites, stuffed pasta, fish, meat, poultry or ratites, and wild game animals.What is the recommended temperature that you reheat foods to for 15 seconds?
Reheat foods to 165 F for 15 seconds Food that is reheated must reach a minimum internal temperature of at least 165 F for 15 seconds. Reheating must be done rapidly and the minimum temperature must be reached within two hours.What temperature range is referred to as the danger zone?
Bacteria grow most rapidly in the range of temperatures between 40 \xb0F and 140 \xb0F, doubling in number in as little as 20 minutes. This range of temperatures is often called the "Danger Zone." Keep Food Out of the "Danger Zone"Cooking 101: Proper cooking Temperatures to Ensure Safe Food - White Apron Catering, Lake Worth, Fl
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Answer 2
I don't think it will cook at 15C. But if you put it in a room that was 150C, it would be the same as putting it in an oven that's 150C. Of course, if your oven has a convection fan, the very hot room would also need a fan to make it more equivalent.
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