The cook time and temperature I need is not an option on my crockpot

The cook time and temperature I need is not an option on my crockpot - Stone pizza oven with stainless flue placed in lush summer garden for picnic

How do you adjust the cook time for a recipe that says cook on low for 6 hours to coordinate with a programmable crock pot that only has settings for 4-6 hours on High and 8-10 hours on low?



Best Answer

Go for 8 hours on Low.

2 more hours on low shouldn't hurt anything too much, for many slow-cooking extra cook-time can actually be beneficial. More cook-time usually means a more tender finished product.

Whatcha cookin? That would help us answer this question better.




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What are the settings on CrockPot?

CrockPot Consumer Care On your slow cooker, the O is Off, the I is the Low setting, and the II is the High setting. There is also a picture of a pot, which stands for the Warm setting.

How do I check the temperature of my CrockPot?

Testing Your Crock Pot TemperaturePlace 2 quarts of water in your crock pot. Cover and heat on Low for 8 hours. Lift lid and immediately check the water temperature with an accurate thermometer. The temperature should be 180 degrees \u2013 200 degrees.

What temperature does slow cooker cook at?

The slow cooker cooks foods slowly at a low temperature, generally between 170 and 280 degrees F, over several hours. The combination of direct heat from the pot, lengthy cooking and steam, destroys bacteria making the slow cooker a safe process for cooking foods.

How do you adjust cooking time in a slow cooker?

To reduce your slow cooking time you can adjust the time accordingly based on 1 hour on high is equal to 2 hours on low. Example: 8 hours could be cut to 6 by cooking 2 hours on high and 4 hours on low.



How To Set Cook Time and Temperature | Crock-Pot®




More answers regarding the cook time and temperature I need is not an option on my crockpot

Answer 2

Or go for 5-7 hours on low

Though, yes, a longer cook time on low is not likely to harm what you're cooking (and, yes, it may be helpful to know what it is that you're cooking), if you're determined to use this machine and determined to stick to the time constraints you defined, all you can really do is think of your 6 hours on low as 5-7 hours on low --in which case you first would run your machine on its 8-10 hour setting for three hours with nothing but water (for example) in the crock and then swap out the water for your ingredients (in which event hopefully you'd find an alternate use for wasted that cook time).

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