Should the lid be closed when boiling masala tea?
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I guess with the lid closed, tea boiling is faster, but will it have an adverse impact on the taste of the tea?
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Quick Answer about "Should the lid be closed when boiling masala tea?"
You can use a lid when waiting for it to boil, but then you'll want to take it off once it does. This allows a little bit of liquid to evaporate and concentrate the chai into a richer drink. Turn your burner down to about medium, and let it simmer uncovered for 10 minutes.#19 Boil with the Lid or Without
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