Raw Ham Roast...How to smoke

Raw Ham Roast...How to smoke - Melon on Black Tray

I was given a frozen ham roast from a friend who bought a hog. I have a smoker and was wondering how to smoke a raw ham roast...



Best Answer

Smoking a ham roast is no different than smoking a turkey or whole pork tenderloin...low and slow using the wood chips you like.....you might look at the manual that came with your smoker or cruise the internet for flavoring ideas. How long does it take to smoke a raw ham? It should take about 15 to 20 minutes per pound to fully cook a raw ham. We like to cook the ham until it reaches 160 degrees F (which should take anywhere from 3 to 5 hours) before wrapping it in foil and cooking it for another hour or two until it reaches 190 degrees




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How long does it take to smoke a Uncooked ham?

How long does it take to smoke a raw ham? It should take about 15 to 20 minutes per pound to fully cook a raw ham. We like to cook the ham until it reaches 160 degrees F (which should take anywhere from 3 to 5 hours) before wrapping it in foil and cooking it for another hour or two until it reaches 190 degrees F.

How do you smoke a raw ham in a smoker?

Prepare your smoker according to manufacturer instructions and get it to a temperature of 250 degrees F. Place the ham in the smoker. For smoking time plan on about 4-5 hours for a 7 pound ham (if using a full ham \u2013 14 pounds \u2013 plan on approximately double that smoking time).

How do you smoke an uncooked ham on a Traeger?

Purchase a whole ready-to-eat ham (boneless, bone-in, spiral-cut, etc.) Smoke the ham at 225 \xb0F for about 3 hours. Slice and serve immediately.



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