Is there a guide for the purpose of each spice?

Is there a guide for the purpose of each spice? - Ethnic female psychotherapist listening to black clients explanation

I'm wondering if there is a guide image or website that just lists most spices and what their purpose is, sometimes I don't know what spices to add to my food and it would help



Best Answer

There are many:

Better than the online resources, though, are books, because they can give you more instructions and context in when you'd use a particular spice, and how. This includes The New Guide to Spices, The Spice Companion, and others.

Yet even better: just pick up a cookbook for some spice-heavy cuisine (Indian, Middle Eastern, Chinese, Thai, etc.) and start buying the spices needed for those recipes and following the recipes. One rarely uses spices separately from the food you're cooking, after all.




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What spices to use for what?

Allspice, basil, cardamom, cloves, curry, ginger, marjoram, mustard, oregano, paprika, parsley, rosemary, sage, savory, thyme. Basil, cardamom, curry, dill, mace, marjoram, mint, oregano, paprika, rosemary, turmeric....Herbal Combinations.Food/TermSeasoning BlendEggBasil, dill weed (leaves), garlic, parsley.10 more rows

For what purpose spices are used?

Spices are primarily used as food flavoring. They are also used to perfume cosmetics and incense. At various periods, many spices have been believed to have medicinal value.

How do I know how much spice to use?

The Rules. Remember the \xbd Rule - Start off with 1/2 teaspoon of spice for any dish that serves four to six people. And for herbs, use 1/2 teaspoon for powders and 1-1/2 teaspoon for dried or chopped.

What are the 4 main spice flavor profile?

Spices can exhibit essences of the five basic flavors of bitter, salty, sour, sweet, and umami.



Gordon's Cooking \u0026 Shopping Guide For Spices




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Images: Alex Green, Tima Miroshnichenko, Andrea Piacquadio, Andrew Neel