Is it safe / advisable to use a nonstick baking sheet on an induction cooktop for pancakes (375 F)?
I bought a large non-stick baking pan and I would like to use it on my thermador freedom induction cooktop to make pancakes. The cooktop will apply energy evenly to the rectangular footprint of the pan. The pan is coated with or made from the same material as just about all bakeware that I have used before.
After washing it I heated it up on a low setting (3.5 out of 9) and monitored the temp with an infrared thermometer. When it reached about 200 F it released a plastic-y smell. It also deformed slightly which I know I will not be able to prevent and I can live with as long as it mostly maintains contact and doesn't shoot pancakes across the kitchen.
I took it off the cooktop after that and fired up the exhaust hood.
My concern is the material. Is it safe at pancake temperature (375 F)?
EDIT:
Is there a difference between the pan being heated in an oven from convection plus a relatively weak infrared source versus the heat being generated within the pan by induction? Is the induced heat more effective at decomposing the PTFE (Teflon)coating? Does the magnetic field in the pan affect the PTFE coating itself, or only kinetic heat?
Best Answer
I'm using nonstick pans on my induction cooker without any issues. Also frying pancakes is fine.
So, if something smells weird, it must be a particular issue with your pan, not a general induction-cooker-vs-nonstick-pan thing.
375 F (190°C) should not be a problem for any decent cookware, regardless of the cooker the cookware is being used on. This holds true, regardless whether you're using Teflon, Ceramic or a stainless (uncoated) pan.
Pictures about "Is it safe / advisable to use a nonstick baking sheet on an induction cooktop for pancakes (375 F)?"
How do you cook pancakes on an induction cooktop?
For a soft and well-cooked pancake inside and a golden brown outside, use medium heat on induction. Power level 5 (from 1-10) on the induction cooktop. Make sure the pan is hot before placing the batter. If it's not, that will lead to non-crispy and greasy pancakes as it will absorb all the oil in the pan.Can non-stick pans go on induction stove?
Unlike gas or electric, induction cooktops only work if the cookware has a magnetic base. Since non-stick pans are typically made with a non-magnetic aluminum base, most are not compatible with induction cooktops.Can you use baking paper on an induction hob?
Ceramic. Ceramic and induction hobs are entirely the same on the surface. It is the guts of an induction hob that is different. Paper towels won't burn on an induction hob, but if you've ever tried putting one on a ceramic hob, it will ignite into a fiery ball of mistakes and, at best, ruin your quiet night in.Are non-stick baking pans safe?
Generally, most nonstick ceramic pans are safe for oven-use. Teflon pans made after 2013 are PFOA-free (PFOA is the compound of concern when it comes to the toxins associated with Teflon) and generally safe to use in the oven, but check the manufacturer's recommendation.Cooking Pancakes On Induction Stove FAIL
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