How do I cook a cottage pie from chilled?

How do I cook a cottage pie from chilled? - Person Molding a Bread With Fillings

I made a cottage pie yesterday afternoon but did not cook it. I cooked the mince and veg and the mash, put it in the dish but did not put it in the oven. I then allowed it to cool and then placed it in the fridge. I want to serve it tonight, how long should I cook it for and at what temperature?



Best Answer

It's very difficult to give an answer, as the size and shape of the casserole can greatly affect the reheating time.

I've found to get the best results, I start the casserole covered in a cold oven (put it in the oven, then turn the heat on), and cook it at low heat (300°F / 150°C) until it's heated through.

Once it's up to temperature, I uncover the dish and turn the oven to broil (called 'grill' in some areas ... when only the top element is on at very high heat), and brown the top.

If you need to, once the dish is warmed through, you can turn the oven down to its lowest setting and hold it there until you're near time to serve it. (it only takes a few minutes to brown the top, especially if you adjust the oven rack so the casserole is an inch or so (2.5cm) from the heating element)

I'd probably give myself an hour minimum to heat it, preferably 1.5 hours, and 2 hours if it's an especially large dish.




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How do I cook a cottage pie from chilled? - Delicious vanilla dessert with ice cream
How do I cook a cottage pie from chilled? - From above of palatable homemade pie sprinkled with icing sugar placed on round plate on table near blurred bowl in kitchen
How do I cook a cottage pie from chilled? - Tasty pie served on plate with sauce in restaurant



Quick Answer about "How do I cook a cottage pie from chilled?"

Make sure the pie is completely cold, then cover it well with cling film and freeze. Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe. Alternatively, to cook from frozen, heat oven to 180C/160C fan/gas 4, cover with foil and cook for 1½ hrs.

How do you reheat refrigerated cottage pie?

Preheat your oven to 350\xb0F (180\xb0C). Cover your shepherd's pie (in an oven-safe dish) with foil. Heat single portions for 10 minutes or a whole pie for 30 to 40 minutes. Shepherd's pie straight from the fridge will take a bit longer, and frozen pies will need between 60-90 minutes.

What temperature should cottage pie be when cooked?

The biggest question is what the perfect time and temp for shepherd's pie should be for the meal. While this can vary a little, in general, the best serving temp is around 165 degrees Fahrenheit.

How do you reheat cottage pie in the microwave?

How to Reheat Shepherd's Pie in Microwave?
  • Place the dish in the microwave.
  • Run it for one minute, then check to see if done and take it out of the oven as needed.
  • This process typically takes about three minutes, depending on your microwave and how warm you like your food.




  • Shepherd's Pie Recipe | How to Make Perfect Shepherd's Pie




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