For reheating stuffing in the oven, how long would you bake it and at what temperature?

I've made Bread Stuffing with Fresh Herbs from Cooks Illustrated this year for Thanksgiving, and I'm going to need to reheat it to serve. It cooked for seventy minutes at 375 the first time around, but I'm not sure how hot to set the oven or for how long to give it to get it hot without drying it out terribly the second time. Also, is there a standard amount of chicken broth people add to stuffing on reheating?

Best Answer

I'd reheat it at 375 again, covered, and add maybe 1/2 cup liquid to start. It will probably take about 30-40 minutes to come back to temperature. If you have an instant-read thermometer, it is at a servable temperature at 160, though you may want to go a fair amount higher if it will sit long before being eaten.

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Quick Answer about "For reheating stuffing in the oven, how long would you bake it and at what temperature?"

Heat the oven to 350°F and transfer the stuffing to an oven-safe dish (or, you can keep it in the dish that it was originally cooked in). If it seems dry, you'll want to add a splash of broth. Cover with foil and bake for 20 minutes, then remove foil and bake again until crisp, 15–20 minutes.

What temperature do you reheat stuffing in the oven?

Reheat stuffing to keep it crispy by popping it into the oven. Heat at 350\xba for 30-40 minutes, until hot. If the edges begin to darken, cover with foil.

How do you cook leftover stuffing in the oven?

Reheat stuffing in a baking dish in the oven. Arrange a rack in the middle of the oven and heat to 350\xb0F. Place the moistened stuffing in a baking dish and cover with aluminum foil. Bake for 30 minutes.

Can you make stuffing ahead and reheat?

Spread evenly over a large sheet pan. Bake in a 250 degree oven for 1-1 1/2 hrs until crispy throughout (not soft in the middle). The bread may start to brown slightly and that's okay. This can be done up to a day ahead if needed.

How do you reheat dressing in the oven?

Bring the baked stuffing to room temperature so that it will reheat evenly. This will take about 30 minutes. Then you'll want to warm it in a 350\xb0F oven, covered, for 30-40 minutes until heated through.

Can you reheat stuffing?

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