English Breakfast vs Ceylon tea
Which tea is stronger, i.e. gives a better puch for a wake up? I know that English Breakfast is a mix which among others includes Ceylon, and I read that Ceylon is a very strong black tea (the strongest apart from Chinese uberteas?). So, does it come out that English Breakfast is weaker because it only contains a share of Ceylon and the rest of the teas in the blend are of a weaker kind? Or is it actually stronger because of that and is used at breakfast to give a good kick?
Best Answer
There are two main traits of tea which deliver the punch you talk about:
- Caffeine: this is a stimulant, and there is wide variation on the amount of caffeine in black teas depending on a number of factors. Here is a good article which goes into some detail on caffeine in tea. A simple way to put it is that variety doesn't mean much, one assam may have much more caffeine than another, so saying a tea is a blend of assam and ceylon doesn't mean it has more or less caffeine than pure assam.
- Flavor: A stronger flavored drink provides more stimulation to the brain than a weaker flavored drink. The more something attacks your taste buds the more wake-up power it has. Orange juice has no caffeine but it still has eye-opening properties for most people
English breakfast teas are blends of strong-flavored tea varieties like Assam and Kenyon, they are designed to be drank with milk and maybe sugar. Ceylon is actually a lighter flavored tea, usually used in afternoon blends for a lighter taste, although it can be used in english breakfast tea. Caffeine-wise they vary but strength of flavor does not imply caffeine content if the quantity of tea used is the same. If you get a stronger tea by adding more leaves to the brew then you get more caffeine of course.
So english breakfast tea is a good eye-opener as much from its strong flavor as its caffeine content. Ceylon is less strongly flavored but probably similar caffeine content per weight of tea, so would be less of an eye-opener.
Pictures about "English Breakfast vs Ceylon tea"
Is Ceylon tea the same as English breakfast?
Assam and Ceylon tea can actually work in harmony, to deliver a balanced, well-rounded brew. You'll find them side-by-side in blends like Twinings English Breakfast, for instance. The maltiness of the Assam, combined with the freshness of the Ceylon, create the ultimate, uplifting cuppa.What tea is stronger than English breakfast?
Irish breakfast tea also has a strong Assam component, giving it a robust, malty flavor and reddish color. It is stronger than English breakfast tea, but not quite as strong as the Scottish variety. Because of the important role of the dairy industry in Ireland, it is usually served with milk.What tea is closest to English breakfast tea?
1. Earl Grey. The perfect way to start the day is with a cup of Earl Grey. This robust blend is similar to English Breakfast tea.Is English breakfast tea stronger than black tea?
English breakfast tea contains higher Ceylon characteristics compared to teas like Irish breakfast tea and Scottish breakfast tea, making it a bold black tea but milder overall as a breakfast tea. Irish breakfast tea has stronger Assam characteristics with bolder malty notes and deeper reddish color.The Difference between English and Irish Breakfast
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