Can the broiler replicate a regular gas oven?

Can the broiler replicate a regular gas oven? - Crop faceless woman adjusting rotary switch of stove

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My oven has been broken about a month, and I am getting a new one delivered Saturday. But in the wake of a failed pilot on the bottom, I was curious about whether the broiler could replicate the baking conditions of standard use. I set up my pizza stone as a heat shield/sink, and ran the broiler for about thirty minutes. By the end of that time it had reached a pretty stable 350'F.

For the purposes of generic casseroles, or roasting vegetables, would the heat produced by the broiler via the pizza stone work the same as the lower heating element? Would I need to include some water to evaporate or anything else to make adjustments?



Best Answer

This is a solid idea. I would recommend another heat sink below your cooking area as well, perhaps on the bottom of the oven. That should hopefully provide a suitable oven-like environment. You also may want to consider foiling the top of your top heat sink, if you are still getting uneven temperatures at the top.

Neat idea. I hope it works out for you.




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Can I use the broiler instead of the oven?

Can I use broil instead of bake? Baking and broiling are both cooking methods that use dry heat. In some cases, they can be used interchangeably, but not in all. Broiling is best used for thinner foods that can cook quickly, but baking is better suited for foods with an unstable structure like muffins and bread.

Can gas ovens broil?

How to Broil in a Gas Oven. Broiling is a quick and simple cooking method, but the location of the broiler varies from oven to oven. If you have a gas oven, your broiler is likely in a separate broiler drawer with a broiler pan at the bottom of your oven.

What temperature is the oven on broil?

What temperature is broil? Some ovens will have one broil option, which is typically 500\xb0F to 550\xb0F, while others will let you select between low, med and high or even key in the temperature yourself. Low is usually 400\xb0F, medium 450\xb0F and high ranges from 500\xb0F to 550\xb0F.

How do you Broul a gas oven?

To broil, you simply need to locate the broiler in your oven, turn it on and let it warm up. Meanwhile, pick the right pan for the kind of food you want to broil and the time you want to broil it. Next, add your food to your pan, and place it directly under or above the broiler heating element.



How to use the broiler




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