Baked Potatoes Cooked Over a Fire

Baked Potatoes Cooked Over a Fire - Baked Potatoes With Rosemary Garnish

This weekend, my wife and went camping. I tried to impress her with a surprise meal (much more than the usual smokies or hotdogs roasted on a stick). I went for steak, potatoes, mushrooms, salad and a corn on the cob. Everything turned out great --- except for the potatoes.

ISSUE

Potatoes were only cooked after 4 hours in the coals.

TECHNIQUE

Got the fire food and hot (at least 350F, used an infrared thermometer to check). I put the potatoes (Yellow, baking potatoes if it matters) in the hot coals. I have made them like this before, and it typically took 2 hours. And I rotated them periodically (so as to not let the foil burn from prolonged contact). As I mentioned above, I've made potatoes like this before...but never had them take so long to cook.

By the way the rest of the food turned out just fine (actually better than fine, it was the best back country camping meal I had ever made). We ended up using the potatoes for hashbrowns the next morning because we didn't want to wait for them to finish before making/eating the rest of the dishes.

QUESTION

Given the above technique, why did my potatoes not cook like they should.



Best Answer

Two likely possibilities:

  1. The potatoes had too much foil surface exposed and not enough in contact with hot coals, and as a result were just not getting hot enough. Maybe it was a colder night (were you hiking at altitude?) maybe the coals had a lot of insulating ash, maybe the coals were already too cool (350F is not particularly hot for coals). This is why burying the potatoes in the coals is more common.
  2. The potatoes you bought were defectively dense. Apparently potatoes can have a growing problem where the core of the potato is extra-dense due to weather changes, and that core takes forever to cook through.



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How long does it take for a potato to bake in a fire?

Smear each potato with 1 tablespoon of butter, then double wrap in aluminum foil. Bury potatoes in the hot coals of a campfire and cook until crispy on the outside and tender inside, about 30 to 60 minutes.

How do you bake potatoes over an open fire?

Tightly wrap each potato in aluminum foil. Place the potatoes on the grill grate over red coals (medium heat) and cook about 1 hour to 1 hour 15 minutes, turning halfway through. (Feed the fire with more wood as needed.)

Can you burn potatoes in a fire?

How NOT to cook a baked potato on a campfire. You would think that cooking a baked potato on the campfire is easy: Just stick it on and let the potato warm up. Unfortunately, that's not going to work. You'll end up with a burnt but uncooked potato.



How To Make Baked Potatoes In A Campfire - Campfire Meal




Sources: Stack Exchange - This article follows the attribution requirements of Stack Exchange and is licensed under CC BY-SA 3.0.

Images: Pixabay, Daisy Anderson, Mariya, Engin Akyurt